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12 December - Oui Chef!


True to the tradition, St. Olave’s Sixth Form students baked a bûche de Noël under timed conditions! Each group had to bring their own ingredients and to follow instructions in French for the recipe. In a cheerful and festive atmosphere, they were all successful in creating this traditional French dessert. While some bûches made it home to be tasted with the family, others were shared with friends at school before they could make it off the premises. Nous vous souhaitons de passer de très bonnes fêtes – joyeux noël

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